Di Pilla's

Italian Restaurant

9013 E. Valley Blvd.

(Just east of Rosemead Blvd.)

Rosemead, CA 91770

(626) 286-0275

 

Let us cater your next event, call and ask about our catering menu

Prices will be updated soon

Hours:

Monday

11:00 am to 2:00 pm

Tuesday

11:00 am to 8:45 pm

Wednesday

11:00 am to 8:45 pm

Thursday

11:00 am to 8:45 pm

Friday

11:00 am to 9:45 pm

Saturday

4:00 pm to 9:45 pm

Sunday

4:00 pm to 8:45 pm

Lunch Menu

Pizza

Dinner Menu Page 1

Antipasti

 Insalata

 Zuppa

Pasta

Specialties Della Casa

Dinner Menu Page 2

Meatless Specialties

Homemade Pasta Specialties

Pollame

Carne

Pesce and Pasta

Dinner Menu Page 3

Pizza

Takeout Menu Page 1

Pollame

Carne

Children's Menu

Pastas

Homemade Pasta Specialties

Meatless Specialties

Takeout Menu Page 2

Specialties Della Casa

Pesce and Pasta

Ice Cream and Desserts

Sandwiches

Zuppa/Insalata

Antipasto

Side Orders

Beverages

Takeout Menu Page 3

Pizza

Large Parties Special Orders

Meatless Specialties

Served with Soup or Salad and Bread and Butter

Salad available for additional $.75

Spaghetti & Garlic Oil

with anchovies add

with Mushrooms add

 

Spaghetti & Mushrooms

in a marinara sauce

 
Fettucine Alfredo  

Linguine & Clams

(Red or White Sauce)

 

Dante's Angel Hair

Sauteed mushrooms, sun-dried tomatoes, and garlic oil.

 

Manicotti Alfredo

Homemade noodles stuffed with spinach & ricotta cheese

 

Mostaccioli & Broccoli

Sauteed broccoli, garlic, herbs, parmesan cheese, and olive oil

 
With sun-dried tomatoes add  

Gnocchi Al Burro

Potato Pasta with butter & Parmesan cheese

 

Gnocchi Al Forno

Baked with Mozzarella cheese and marinara sauce

 

Gnocchi Al Pesto or Alfredo

Fresh basil, pine nuts, Romano cheese, and olive oil.

 

Angel Hair Al Basilico

Basil in fresh tomato sauce

 

Cheese Ravioli Al Basilico or Cheese Tortellini Basilico

 

Cheese Ravioli Pesto or Cheese Tortellini Pesto

 

Stuffed Shells with Basil Sauce. 

Filled with ricotta cheese and spinach and baked with mozzarella cheese.

 

Eggplant Parmigiana

Served with side of pasta with marinara sauce

 

Fettucine Alla Bruno

Pasta with fresh mushrooms, zucchini & garlic oil

 

Mostaccioli Alla Melanzane

Sauteed fresh eggplant, smoked mozzarella, Greek olives, diced tomatoes, and fresh basil sauce.

 

Homemade Pasta Specialties

Served with Soup or Salad and Bread and Butter

Lasagna

 

Choice of Homemade Pastas

Served with meat sauce or marinara sauce.

 
Spaghetti   Fettucine
  Angel Hair  
Linguine   Pappardella

Cannelloni

Egg noodles stuffed with meat and Mozzarella cheese

 

Manicotti

Egg noodles stuffed with spinach and Ricotta cheese

 

Manicotti Special

Egg noodles stuffed with meat and Ricotta cheese

 

Pollame

Served with Soup or Salad and Italian Bread and Butter

Served with side of pasta (meat sauce or marinara sauce)

PolIo Cacciatore

Boneless chicken sauteed in white wine with onions, bell peppers, mushrooms and tomato

 

PolIo Scaloppina

Boneless chicken sauteed in white wine & mushroom sauce

 

PolIo AlIa Marsala

Boneless chicken sauteed with Marsala wine & mushrooms

 

PolIo Parmigiana

Boneless chicken breaded & fried, then baked in our special sauce with a topping of Mozzarella cheese

 

Piccata di Limone

Boneless chicken sauteed with buttel; lemon & capers

 

Carne

Served with Soup or Salad and Italian Bread and Butter

Served with side of pasta (meat sauce or marinara sauce)

Vitello Pizzaiola

Lean Veal baked in our pizza sauce with a topping of Mozzarella cheese

 

Vitello Milanese

Lean Veal breaded & fried served with lemon wedges

 

Vitello Di Pilla

Lean Veal Sauteed in a white wine & mushroom sauce

 

Vitello Marsala

Lean Veal sauteed with Marsala wine and mushrooms

 

Involtini Alla Romana

Lean veal with ham and cheese and fresh red sauce

 

Vitello AlIa Claudia

Lean Veal Breaded & fried, then baked with ham, Mozzarella cheese & fresh tomato slices

 

Saltimbocca Alla Romana

Lean veal with Italian ham sauteed in butter with white wine

 

Vitello Parmigiana

Lean veal, breaded & fried, then baked in our special sauce with a topping of Mozzarella Cheese

 

Pesce & Pasta

Served with Soup or Salad

Spaghetti Calamari

Squid

 

Linguine Alla Vongole

Fresh Clams {red or white sauce)

 

Lingune Alla Pescarese

Fresh Clams, Mussels, Shrimp & Calamari

 

Calamari Alla Bruno

Squid Steak sauteed in white wine

 

Scampi AlIa Tony

Served over linguine in a red sauce

 

Scampi AlIa Daniela

Sauteed in butter; lemon, garlic and white wine

 

Scampi Di Pilla

In our own special cream sauce with onions over fettucine

 

Trota Al Limone

Trout sauteed in lemon and butter

 

Halibut AlIa Limone

Sauteed with butter; lemon & capers

 

Fettucine Scun-Gilli  

Seashell meat in a red sauce

 

Cozze AlIa Diavola

Mussels served over linguine (spicy hot}

 

Rissoto Al Pescatore

Fisherman's rice, fresh clams, mussels, shrimp & calamari (please allow 30 min.}

 

Orange Roughy

Fillet sauteed with Roma tomatoes, Greek olives, sauteed onions, and fresh basil served with side of pasta and side of vegetables.

 

All menus (and prices) are subject to change without notice, menu items are subject to availability.  We reserve the right to refuse service to anyone.

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