|
Prosciutto e Melone
(Seasonal)
Italian ham with
cantaloupe |
|
|
Zucchini Fritti
{frIed)
|
|
|
Funghi AI Burro E Vino Bianco
(Sauteed mushrooms} |
|
|
Vongole Al Vino Bianco
Fresh Clams sauteed with
white wine |
|
|
Mozzarela in Carrozza
Fried mozzarella with
Marinara Sauce |
|
|
Antipasto |
|
|
Small (for 2 persons) |
|
|
Large (for 4 persons) |
|
|
Garlic Bread
with Mozzarella |
|
|
Calamari Fritti
(Fried} |
|
|
Assorted Antipasti
Prosciutto, salami, cheese
& cantaloupe |
|
|
Insalata |
|
Insalata Verde
Green Salada |
|
|
Pomodori E Cipolla
Slices of tomatoes, red
onions, an anchovies or crumbled blue cheese in our own vinaigrette
dressing |
|
|
Abruzzese
Combination of cucumber,
celery, tomato, onion, fresh garlic, and served with our own dressing |
|
|
Caesar Salad
With Chicken |
|
|
Zuppa |
|
Pastas
Served in Our Own
Special Meat Sauce
Served with Homemade
Soup or Salad and Hot Italian Bread and Butter |
|
Spaghetti
|
|
|
Spaghetti & Meatballs (2) |
|
|
Spaghetti & Sausages (2) |
|
|
Ravioli
(Meat or Cheese) |
|
|
Half & Half
(Spaghetti & Ravioli) |
|
|
Gnocchi
(Potato Pasta) |
|
|
Rigatoni Al Forno
Pasta baked with
Mozzarella |
|
|
Combination Plate
Lasagna, Ravioli &
Mostaccioli |
|
|
Pasta
(your choice of) |
|
|
Mostaccioli
Fettucine |
Linguine
Rigatoni
Angel Hair |
Bow
ties
Rotelli |
|
| with
any entree you may include |
|
|
Meatballs (2) add
|
|
|
Sausages (2) add |
|
|
Mushrooms add |
|
|
Baked w/Mozzarella Cheese add |
|
|
Chicken add |
|
|
Specialties Della Casa
All Entrees are Ala
Carte (w/bread)
Salad available for
$.75 additional |
|
Tortellini Di Pilla
Small Pasta filled with
meat or cheese in a deliciously creamy sauce with peas and ham. |
|
|
Mostaccioli 4 Formaggi
Pasta with four different
kinds of cheese |
|
|
Fettucine Alfredo with
Chicken |
|
|
with Broccoli or
Mushrooms add |
|
|
Cheese Ravioli Alfredo &
Mushrooms
With Fresh Mushrooms in
Alfredo Sauce |
|
|
Sausages and Peppers
Sausages sauteed with
onions and bell peppers in a light marinara sauce over homemade
linguine. (Spicy) |
|
|
Dante's Special
Sauteed fresh mushrooms,
spinach, broccoli, red peppers, sun-dried tomatoes, garlic, and olive
oil over homemade angel hair. |
|
|
Spinach Fettucine Bruno
Sauteed ground sausages,
fresh zucchini, mushrooms, spinach, garlic and olive oil. |
|
|
Pappardelle Special
Homemade wide-fettucine in
Alfredo sauce with chicken, fresh mushrooms, and spinach. |
|
|
Bay Shrimp Alfredo
Bay shrimp in alfredo
sauce over spinach fettucine |
|
|
Chicken Ravioli
In a mushroom cream sauce.
(light onions) |
|
|
Portobello Mushroom
Ravioli
In a creamy and light
basil sauce |
|
|
Spicy Turkey Ravioli
Turkey filled ravioli
seasoned with cilantro and chipoite peppers in your choice of tomato and basil sauce or for a
real spicy dish, a green tomatillo sauce with sour cream.
|
|
|
Potato Ravioli
Ravioli filled with a
light puree of potato, onion, and cheese topped with tomato and basil
sauce. |
|
|
Seafood Ravioli
Scallop and Lobster filled
ravioli in a pinkish light cream sauce with sauteed onions and bay
shrimp. |
|
|
Rigatoni Alla Bolognese
Pasta with a classic meat
sauce |
|
|
Pasta Pesto
Fresh basil, pine nuts,
garlic, and romano cheese |
|
|
With chicken add
|
|
|
With Mushrooms add
|
|
|
Linguine Carbonara
Pasta with bacon, parmesan
cheese and eggs |
|
|
Pappardelle Boscaiola
Homemade wide fettucine
with mushrooms, roasted vegetables, peas, parmesan cheese in a light
cream sauce |
|
|
Pasta Primavera
Creamy sauce with
vegetables |
|
|
Mostaccioli Puttanesca
Pasta with Greek olives,
capers, and anchovies in a light tomato sauce. |
|
|
Spinach Fettucine al
Salmone
In a light cream sauce
with mushrooms and capers |
|
