|
COMIDA NICA
Servido con gallo pinto
o arroz, frijoles, ensalada y tortillas o platano frito |
|
Carne Asada |
10.99 |
|
Brochetas de Res o
Cerdo |
10.99 |
|
Bistec Encebollado
|
11.99 |
|
Bistec Entomatado
|
11.99 |
|
Chancho en Caldillo
|
10.99 |
|
Chancho Frito
|
10.99 |
|
Chuleta de Cerdo
Empanisado |
12.99 |
|
Salpic6n |
9.99 |
|
Indio Viejo
|
9.99 |
|
Lengua en Salsa
|
11.99 |
|
Pollo en Caldillo
|
8.99 |
|
Camarones al Vino
|
12.99 |
|
Pescado a la Tipitapa
(Sin Espinas) |
12.99 |
|
Churrasco con
Chimichurri y Tostones |
13.99 |
|
SABADO y DOMINGO |
|
Baho |
9.99 |
|
Mondongo |
7.99 |
|
A LA CARTA |
|
Nacatamales
|
4.99 |
|
Chancho con Yuca
|
6.99 |
|
Vigoron |
6.99 |
|
Gallo Pinto
|
2.50 |
|
Frijoles |
2.50 |
|
Arroz |
2.50 |
|
Tajadas (Maduro o
Verde) |
2.50 |
|
Tostones |
2.50 |
|
Queso Frito
|
2.00 |
|
"Fritangas: El Gallo Pinto"
1. Chancho, gallo pinto, maduro,
verde y queso |
11.99 |
|
2. Gallo pinto, maduro, verde y queso
; |
9.99 |
|
COMIDA MEXICANA
Servido con arroz,
frijoles, ensalada y tortillas |
|
Came Asada |
10.99 |
|
Steak Ranchero |
11.99 |
|
Lengua en Salsa |
12.99 |
|
PolIo en Salsa |
8.99 |
|
Camarones al Ajillo |
12.99 |
|
Camarones Rancheros |
12.99 |
|
A LA
CARTA |
|
Burritos (Res, Cerdo O PolIo)
|
4.99 |
|
Combinacion de 2 Tacos (Arroz
y Frijoles) |
5.99 |
|
Tacos (Res, Cerdo o PolIo)
|
2.00 |
|
REFRESCOS |
|
Pitahaya, Cacao, Horchata |
2.00 |
|
Tamarindo, Pinolillo |
2.00 |
|
Milca Roja |
1.50 |
|
Sodas o Cafe |
1.00 |
|
ANTOJlTOS y
POSTRES |
|
Yoltamal |
2.00 |
|
Güirilas |
2.00 |
|
Buñuelos |
3.00 |
|
Flan |
3.00 |
|
Sopa Borracha |
3.00 |
|
Tres Leches |
3.00 |
|
|
|
NICARAGUAN FOOD
Served with gallo pinto
or rice and beans, salad & tortillas or fried plantains |
|
Broiled Steak |
10.99 |
|
Beef or Pork Brochets
|
10.99 |
|
Steak and Onions
|
11.99 |
|
Steak and Tomatoes |
11.99 |
|
Pork in Sauce
|
10.99 |
|
Fried Marinated Pork |
10.99 |
|
Pork Steak (Breaded)
|
12.99 |
|
Minced Meat
|
9.99 |
|
Old Indian Beef
|
11.99 |
|
Beef Tongue in Sauce
|
12.99 |
|
Chicken in Sauce
|
8.99 |
|
Shrimp in Wine Sauce
|
12.99 |
|
Whole Fish Tipitapa
Style (Boneless) |
12.99 |
|
Churrasco with Chimichurri Sauce & Plantain Medallions
|
13.99 |
|
SATURDAY AND SUNDAY |
|
Baho |
9.99 |
| Mondongo
|
7.99 |
|
A LA CARTE |
|
Nacatamales |
4.99 |
|
Pork with Yuca
|
6.99 |
|
Chicharron with Yuca |
6.99 |
|
Gallo Pinto
(Rice and Beans) |
2.50 |
|
Beans |
2.50 |
|
Rice
|
2.50 |
|
Plantain slices (ripe
or green) |
2.50 |
|
Plantain Medallions
|
2.50 |
|
Fried Cheese
|
2.00 |
|
"Fritangas: El Gallo Pinto"
1. Pork, Gallo Pinto, green and ripe
plantain & fried cheese |
11.99 |
|
2. Gallo
pinto, green and ripe plantain & fried cheese |
9.99 |
|
MEXICAN FOOD
Served with rice, beans,
salad and tortillas |
|
Broiled Steak |
10.99 |
|
Ranchero Steak |
11.99 |
|
Beef Tongue in Sauce |
12.99 |
|
Chicken in Sauce |
8.99 |
|
Shrimp with Garlic & Wine |
12.99 |
|
Shrimp Ranchero Style |
12.99 |
|
A LA CARTE |
| Burritos (Beef, Pork
or Chicken) |
4.99 |
|
2 Tacos Combo (Rice & Beans) |
5.99 |
| Tacos (Beef, Pork or
Chicken) |
2.00 |
|
REFRESHMENTS |
|
Pitahaya, Cacao, Horchata |
2.00 |
|
Tamarindo, Pinolillo |
2.00 |
|
Milca Roja |
1.50 |
|
Sodas or Coffee |
1.00 |
|
SNACKS AND DESSERTS |
|
Sweet Corn Tamale |
2.00 |
|
Sweet Corn Tortillas |
2.00 |
|
Yuca and Cheese Treats |
3.00 |
|
Flan |
3.00 |
|
Rum Cake |
3.00 |
|
Tres Leches |
3.00 |
|