EDWARD'S STEAK HOUSE

9600 Flair Drive
El Monte, California

(626) 442-2400
(626) 442-8019Fax

Edwards Steakhouse structure photo

www.edwards-steakhouse.com

Hours of Operation

Sunday 1:00 PM - 9:00 PM
Monday 11:15 AM - 9:00 PM
Tuesday 11:15 AM -10:00 PM
Wednesday 11:15 AM - 10:00 PM
Thursday 11:15 AM - 10:00 PM
Friday 11:15 AM - 10:00 PM
Saturday 3:00 PM - 10:00 PM

Big and Little Eaters Menu, Dine In or

Take Out (Value Priced)

Sandwiches with Character Catering Menu Banquet Menu Kid's Menu

Edward's Steak House Catering
HAVE IT YOUR WAY!

Edward's Steakhouse, June 1948 photo

Appetizers | Entree Salads | Sandwiches | Side Dishes | Beverages | Desserts | To Cook at Home

CATERING INQUIRIES

APPETIZERS

Jumbo Shrimp Cocktail by the dozen
Delicious peeled and deveined shrimp served with lemon wedges and our tangy shrimp sauce.
$18.95 per dozen
Our Original Ceviche by the pound
Marinated fresh fish in lemon juice, onions and other good things. Served with saltine crackers. 3-4 servings per pound.
$11.95 per pound.
Fresh Vegetables and Dip by the pound
Assorted fresh vegetables of the season. Served with our Ranch dressing
.$3.95 per pound
Big Ed's Chicken Wings by the dozen
Our famous deep fried chicken wings. Served with our special dipping sauce.
$6.95 per dozen
Assorted Cheese and Crackers by the pound
A platter of American, Monterey Jack and Brie cheese. Served with an assortment of crackers.
$8.95 per pound

ENTREE SALADS

Olga's Garden Salad
Freshly chopped romaine hearts and crisp iceberg lettuce tossed in vinaigrette dressing with fresh mushrooms, rotelle pasta, crumbled bleu cheese, yellow and red bell peppers, and topped with freshly chopped tomatoes and sliced red onions.
$8.50 per pound
Traditional Caesar Salad
Freshly chopped romaine hearts tossed in a creamy Caesar dressing and topped with fresh Parmesan cheese and crouton.
$8.95 per pound
Chicken Pasta Salad
Tossed to combine rotelle pasta, freshly chopped romaine hearts, roasted slivered almonds, fresh vegetables, tomatoes, olives and Parmesan cheese.
$7.95 per pound
Fiesta Salad
A tangy salad tossed with our Gringo Salsa and topped with sliced tomatoes, shredded cheese, green onions and sour cream dressing.
$8.50 per pound
Chef's Salad
Fresh crisp lettuce tossed with your favorite dressing along with Black Forest ham, oven roasted turkey breast, American cheese, green onions and sour cream dressing.
$8.50 per pound

SANDWICH PLATTERS

A selection of our most popular sandwiches. Your choice of oven roasted turkey breast, Black Forest Ham, lean roast beef or our original "Albacore" tuna salad. Served on your choice of a sesame seed French roll or croissant roll. These sandwiches are served with lettuce, mayonnaise, mustard and dill pickle chips.
Each sandwich is cut into 3 individual servings. Suggested: 2 -3 servings per person. Minimum order 10 sandwiches. $5.50 each.

EDWARD'S PERSONAL LUNCHEON

Your choice of one of our popular sandwiches, including oven roasted turkey breast, Black Forest Ham, lean roast beef or our original tuna salad, homemade potato chips and one tempting side dish. And of course a "Peppermint Patty" for dessert.
$7.95 each, minimum 6 luncheons.

TEMPTING SIDE DISHES

Homemade Potato Chips
A great accompaniment with your sandwich. Made fresh daily on the premises and dusted with our original seasoned salt.
$0.75 each
Sliced Fresh Fruit of the Season
A bountiful assortment of the freshest fruit of the season cut into bite size pieces. Suggested: 2-3 servings per pound
$3.95 per pound
Cold Rotelle Pasta Salad
Cold Rotelle pasta served with our natural herb dressing and complimented with Parmesan cheese and fresh vegetables of the day. Suggested: 2-3 servings per pound.
$1.95 per pound
Albacore Tuna Salad
Our original Albacore white meat tuna salad. Served with an assortment of crackers. Suggested: 3-4 servings per pound.
$8.95 each
Chili Con Carne
Our award-winning chile con carne with beans. Accompanied with freshly diced onions and grated American cheese. Suggested: 2-3 servings per pound.
$3.95 per pound
Cole Slaw
Our original crisp cole slaw made fresh on the premises daily. Suggested: 2-3 servings per pound.
$3.95 per pound
Edward's Rice
A Spanish style fried rice with a medley of fresh vegetables including tomatoes, green peas, carrots, bell peppers and onions. Suggested: 3-4 servings per pound.
$1.75 per pound

BEVERAGES

Beverage service includes cups, condiments and ice.

Coca Cola, Diet Coke, 7-up, Ginger Ale, Snapple Pink Lemonade (in the can) $1.75
IBC Root Beer $1.95
Edward's Mineral Water $1.95
Edward's Spring Water $1.50
Brewed Ice Tea $1.75

DESSERTS

New York Style Cheesecake $1.75 per slice
Fresh Apple Pie $8.95 whole pie
An assortment of fresh cookies by the dozen: chocolate chip, oatmeal, peanut butter, candy crunch $6.95 per dozen
An assortment of fresh brownies by the dozen $7.95 per dozen

HOME COOKING AT ITS BEST
Great for the barbeque

Why not enjoy Edward's quality at home? You can barbeque your favorite entree, match it with a tempting side dish and have it your way! You cook the items listed below and we'll provide the seasoning.

CREATIVE KABOBS
Steak
Tiny steaks on a skewer laced with colorful bell peppers and onions
$3.95 each
Chicken Breast
Savory chunks of boneless, skinless chicken breast on a skewer laced with colorful bell peppers, onions, and fresh mushrooms
$2.95 each
Shrimp
Peeled and deveined Mexican shrimp on a skewer laced with fresh mushrooms
$4.95 each
Fresh Fish
Marinated selected cuts of fresh fish laced with onions and bell peppers
$2.95 each
THE FRESHEST FISH
Fillet of Fresh Alaskan Halibut $7.95 each
Fillet of Fresh King Salmon $6.50 each
THE FINEST STEAKS
Our Signature New York Cut $8.50 each
The Flavorful Rib Eye Cut $8.95 each
The Lean Top Sirloin $5.50 each
OUR SUPER-LEAN GROUND BEEF
Ground Beef
Simply the best! Packaged by the pound, or if you wish, by the quarter pound burger
$4.50 per pound
SAUCES, DRESSINGS AND SOUPS
  Pint Quart 1/2 Gallon
Sauces
Tartar, Shrimp, Horseradish, Gringo Salsa, Diablo Salsa
$2.95 $4.95 $8.95
Dressings
Original House, Natural Herb, Vinaigrette, Bleu Cheese, Ranch
$2.95 $4.95 $8.95
Soups
Split Pea, Navy Bean, Clam Chowder
$3.75 $6.25 $11.95

ORDERING INFORMATION

  • Custom Orders: All orders can be customized to better meet your needs ad will be priced accordingly. Ask about Olga's Tacos and Prime Rib Sandwiches.
  • Drop-off / Delivery Charge: $5.00 per trip in Flair Park. $10.00 outside Flair Park. Includes delivery of food and beverages, and the tossing of salads.
  • Full Service: $18.00 per hour per employee. Includes the delivery of food and beverages, monitoring of food during meal and cleanup after meal.
  • Utensil Service: $0.75 per person. Includes paper napkins, plastic bowls, plates, knives, forks and spoons.
  • Minimum Order for Delivery: $25.00.
  • 24 hours advance notice requested.
  • Prices do not include tax or gratuity.

Call ADELINE or KEN for more information (626) 442-2400 or e-mail us at CATERING INQUIRIES

 

All menus (and prices) are subject to change without notice, menu items are subject to availability.  We reserve the right to refuse service to anyone.

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